I have decided to start a bit of a cooking/blogging project. Once a week I will cook some Korean dish and post about it on my blog. Hopefully this will lead to my progression and betterment in cooking Korean food. We shall see. First up is Korean Spicy Pork with rice and Kimchi. Jae Yook Bok Geun is the Korean name for it. (Any native Koreans out there, please forgive my Romanized spelling!)
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